Natural Future

Body pH - Your Potential Health PDF Print E-mail
User Rating: / 0
PoorBest 
Natural Health - Articles
Khepra Natural Foot Care Kit

BODY pH---Your Potential Health
by Dr. Regan Golob


If you remember back to your high school chemistry, you know that "pH" stands for "potential of hydrogen". The scale of pH ranges from 0.00 which is completely acid to 14.00 which is completely alkaline. Distilled water which is neutral, has a pH of 7.0. If you addhttp://www.moonshinesol.com/Journals.jpg alkalizing minerals such as sodium, calcium or potassium to an acid solution, those minerals buffer the acid. Or, you can make an alkaline solution more acid by adding acid-producing substances.

With the exception of stomach fluids which should be very acid (around 2.0), all of your body fluids need to be either slightly alkaline or slightly acid, either slightly above or slightly below 7.00. For example, the blood needs to stay at a pH of 7.35 to 7.45, and a slight deviation either way means death. In practical terms, this means that if you are not taking in enough available calcium, the body will rob calcium from the bones to buffer the blood and keep it from becoming too acid. Obviously, the body places a higher priority on keeping your heart beating than on keeping your bones strong. So by eating a highly acid diet (meats, grains, dairy, coffee, pop, etc.) you are setting yourself up for arthritis and osteoporosis.

Alkalizing minerals come from fresh fruits and vegetables, and from chelated (bioavailable) minerals in supplements like Dynamite® PLUS™, Dynamite® TRIMINS™, Dynamite® IZMINE™ and Dynamite® HERBAL GREEN™, as well as Dynamite® CELL MEND™. Cucumbers, celery and zucchini are great sources of organic sodium, and broccoli contains lots of calcium. Even the "acid" fruits like oranges and lemons leave an alkaline ash residue in the body, and contribute to the alkaline reserve of the body. You should eat vegetables every day, and if you are currently following the "standard" American diet of burgers, fries, pasta, chicken etc., you should start getting healthier by adding one piece of fruit and one serving of vegetables a day. Aim for the ideal of 75% fruits and veggies in your daily diet. Don't try for "instant health" by switching abruptly to salads and veggies -- I guarantee you won't like the results. Interestingly, even the stomach needs to be bathed in an alkaline medium to operate properly. If you ever have heartburn or indigestion, it means you have too little stomach acid, not too much. Take a teaspoon of apple cider vinegar or Dynamite® ELIXIR™, and you will feel better quickly. Symptoms of improper digestion of food caused by insufficient stomach acid include diarrhea, constipation, food allergies, depression, etc.

You can determine the pH of your body by testing your morning saliva or urine. If you are truly healthy, both saliva and urine should test about 7.0 first thing in the morning after at least five hours of sleep. Even if you currently feel good, if your morning urine is as low as 5.0, or as high as 8.0, you need to seriously address your diet because your body has gone into emergency mode with adaptations that eventually lead to serious disease like osteoporosis, emphysema or even cancer. You can order testing paper from Morter Health Systems at 1-800-874-1478. Better yet, order Dr. Morter's book "Your Health Your Choice" from Dynamite®.

Your health really is your choice, and pH testing is a valuable tool to guide you to wellness.

 

Visit Doc Golobs website for more valuable health information.

 

Organic Fruit and Gourmet

 Gaiam.com, Inc

Khepra Skin Care

 

 

  • Main Menu
    Latest Articles
    Health News
    Naturopath.ca
    • Sulfenic Acid: New Study Confirms Garlic Is Good For You!
      For years scientists and natural health experts believed that garlic was a super-antioxidant that boosted your immune system and helped fight off high cholesterol and even cancer. However, gaining proof had been elusive, until recently when a new Queen's led research study was released that has validated the health
    • Take The Green Smoothie Challenge
      Smoothies have long been a favourite of weight-loss and nutrition programs with good reason. By blending your food before eating, you are making it considerably easier on your body to digest and absorb the nutrients in it. Blending is even more beneficial when it comes to raw fruits and vegetables
    • Turmeric is Terrific
      Turmeric is that yellow powder you see in most Indian foods and in curry dishes all over Asia. It is a root just like ginger, which is dried and ground into a bright yellow powder. Although turmeric is one of the primary spices in an Indian spice box, it
    • Chunky Autumn Applesauce
      I used: 3 peeled and diced, medium-sized apples 1.5 cup water 1 teaspoon fresh lime juice 1 teaspoon brown sugar 1 stick of cinnamon 1 whole clove 4 leaves fresh applemint (what I had fresh in my garden, but use any mint) My Method: 1. Peel and chop the
    • Sungold Orange Marinara
      While you enjoy the last of this summer's tomatoes, try this simple marinara. Your family and friends will love it! I used beautiful sungold and other light-colored tomatoes I had received from a friend's garden to naturally sweeten my orange marinara. Tomatoes are great source of potassium, iron, fiber,
    • Making Yogurt at Home
      Homemade yogurt is milder than the store-bought stuff which turns sour easily, and you can make your yogurt in small quantities, to eat it fresh. In India, you get a side of yogurt with every lunch during hot summer months. Yogurt is great for digestion, and yogurt helps cool

  • Advertisement
    Visit our sponsors